Creamy Avocado Noodles

Creamy Avocado Noodles


4 servings of Mrs. Miller’s Old Fashioned Noodles
2 Garlic cloves, peeled
½ tsp. salt
2 Tbsp. lemon juice
2 Tbsp. olive oil
2 Ripe avocados, seed and skin removed
Salt and black pepper to taste


Bring a large pot of water with a sprinkle of salt to a rapid boil. Add noodles to the water and cook until al dente. While the pasta is boiling, add olive oil, avocado, garlic, salt, and lemon juice to a food processor. Pulse until ingredients are smooth and creamy.

Stain noodles and combine with the sauce in a large bowl until all the noodles have been covered. Sprinkle with Parmesan cheese. Add salt and black pepper to taste.

Note: Try adding roasted Campari tomatoes for extra flavor.