Chicken with Lime

Chicken with Lime


2-3 lbs. boneless, skinless Chicken Thighs
1 lime

1 tsp. Salt
¼ tsp. Pepper
½ cup Corn Oil
1 Tbsp. Onion, minced
1 Garlic Clove, minced
½ tsp. Cumin
½ tsp. Coriander Seed
¼ tsp. Red Pepper
¼ tsp. Turmeric
2 Tbsp. Soy Sauce


Mix together sauce ingredients and pour over chicken. Let marinate 1-3 hours in refrigerator. Place in 9 x 9 baking dish. Bake at 350° for 40-45 minutes. Slice lime into 4 wedges and drizzle over chicken just before serving.