3/4 cup semi-sweet chocolate chips
3 Tbsp. butter
1 Tbsp. light corn syrup
Mix all ingredients together and melt in the microwave for 1-1/2 minutes, stirring every 20-30 seconds until smooth. Add 1/4 tsp. vanilla extract. Drizzle over cake while frosting is still warm. I use this with Black Magic Cake recipe also in the Desserts section.