Recipes

Pepper Mustard Dip

Pepper Mustard Dip

Ingredients:

8 oz. Cream Cheese, softened
1 cup shredded cheddar cheese
2 cups finely chopped, cooked ham
1 cup Mrs. Miller’s Hot Pepper Mustard
1 Tbsp. Chopped fresh parsley

Directions:

Mix altogether with a fork until well blended. Chill. Serve with your favorite crackers.

Servings: about 15