Recipes

Final Exam Brownies

Final Exam Brownies

Ingredients:

4 oz. unsweetened chocolate, chopped
1 cup butter
1 cup sugar
4 eggs
1 tsp vanilla extract
1 cup flour

2 cups miniature marshmallows
1 cup chopped pecans or walnuts, optional
1 1/2 cup semi-sweet chocolate chips

Directions:

Melt chocolate and butter in microwave. Stir until smooth. Cool. Add sugar, eggs, and vanilla extract to chocolate mixture and beat until smooth. Add flour and mix well. Fold in marshmallows, pecans/walnuts, and ½ cup chocolate chips. Pour into a greased 9x13 baking pan. Sprinkle with remaining 1 cup chocolate chips. Bake at 350° for 40-45 minutes or until top is set.

Note: These are very rich and chocolaty, enjoy! -Maria