1 – 16 oz. package of Mrs. Miller’s Kluski Noodles
4-6 oz. of real butter
3 cups shredded cabbage (cut in thin strips)
½ cup shredded baby Swiss cheese
Cook Noodles according to package instructions. Drain well in colander. Melt butter in a large skillet and sauté the cabbage until translucent and tender on a medium heat. Add the Kluski noodles to cabbage and butter and fold together mixing well. At this point you can add your shredded cheese. You can also crumble bacon on top for a delicious main entrée or as a side dish.